2. Use 7.5g of coffee per cup—but don’t brew for just two. The minimum is four cups. Here's your coffee math:

- 4 cups = 30g

- 6 cups = 45g

- 8 cups = 60g

- 10 cups = 75g

Grind it coarse—like sea salt.

3. Add your preferred milk or alt milk to the glass.

4. Use 125ml water per cup. That’s:

- 4 cups = 500ml

- 6 cups = 750ml

- 8 cups = 1L

- 10 cups = 1.25L

Pour the water into the reservoir.

1. Preheat your coffee pot with hot water and place it in the machine.

2. Hit START, or ON, or just ask Siri to do her thing (depends on your setup).

3. Wait until your coffee has completely finished dripping.

Drink up—and remember: #everysipcounts